Penicillin ELISA kit Sensitivity 0.1ppb, LOD 2ppb, Temperature 37℃, Sample animal tissue,fish and shrimp,honey, milk, ice cream, cream, etc.

Price:
552 EUR
662 USD
458 GBP
known as: Penicillin ELISA kit Sensitivity 0.1ppb, LOD 2ppb, Temperature 37℃, Sample animal tissue,fish shrimp,honey, milk, ice cream, cream, etc.
Catalog number: genta-HA191
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Supplier: Wanger

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Gene target: penicillin sensitivity 0 1ppb lod 2ppb temperature 37 fish shrimp honey milk ice cream cream

More details: Penicillin ELISA kit Sensitivity 0.1ppb, LOD 2ppb, Temperature 37℃, Sample animal tissue,fish and shrimp,honey, milk, ice cream, cream, etc.

Penicillin (PCN or pen) is a gathering of anti-infection agents which incorporate penicillin G (intravenous use), penicillin V (oral use), procaine penicillin, and benzathine penicillin (intramuscular use). Penicillin anti-toxins were among the principal medicines to be successful against numerous bacterial diseases brought about by staphylococci and streptococci. Penicillins are still generally utilized today, however numerous sorts of microbes have created resistance taking after broad use.

 

Benzyl penicillin ELISA Kit

Brief

Benzyl penicillin ELISA Test Kit

Principle
This test kit is based on the competitive enzyme immunoassay for the detection of Benzyl penicillin in the tissue(chicken, pork, duck), honey, milk, fish, shrimp and egg. The coupling antigen is pre-coated on the micro-well stripes. The Benzyl penicillin in the testing sample competes with the coupling antigens pre-coated on the micro-well stripes for  the antibodies against Benzyl penicillin. After the addition of the enzyme conjugate, the TMB substrate is added for coloration. The optical density (OD) value of the testing sample has a negative correlation with the content of Benzyl penicillin in it. This value is compared to the standard curve and the content of the corresponding Benzyl penicillin is subsequently obtained.

 Specifications
Sensitivity : 0.1ppb
Detection limit:
       Chicken, duck, pork, fish, shrimp 2ppb
       Honey, milk 2ppb
Recovery rate
       Chicken, duck, pork, fish, shrimp 85%±10%
       Honey , milk 70%±10%
Cross-reaction rate:
?@     Benzyl penicillin 100%
?@     Ampicillin 0.8%
?@     Cloxacillin 0.2%
?@     Dicloxacillin 0.1%
 ?@   Amoxicillin 0.1%
?@     Ceftiofur 0.1%

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